snack
easy
vegan
gluten-free
dairy-free
Chocolate Protein Energy Balls
15 minutes total
•12 servings
•95 cal/serving
Time Breakdown
Prep Time:15 min
Cook Time:0 min
Total:15 min
Nutrition (per serving)
Calories:95
Protein:4g
Ingredients
- ✓1 cup dates, pitted
- ✓1/2 cup almonds
- ✓2 tablespoons cacao powder
- ✓2 tablespoons chocolate protein powder
- ✓1 tablespoon almond butter
- ✓1 tablespoon chia seeds
- ✓Pinch of sea salt
- ✓Shredded coconut for rolling (optional)
Instructions
Step 1: Blend Base
In a food processor, blend dates and almonds until they form a sticky mixture.
Step 2: Add Remaining Ingredients
Add cacao powder, protein powder, almond butter, chia seeds, and salt. Pulse until well combined.
Step 3: Form Balls
Roll mixture into 12-14 small balls using your hands.
Step 4: Optional Coating
Roll balls in shredded coconut if desired.
Step 5: Chill and Store
Refrigerate for at least 30 minutes before serving. Store in an airtight container for up to 2 weeks.
Chef's Tips
- • Prep all ingredients before you start cooking for a smoother experience
- • Store leftovers in airtight containers for up to 3-4 days
- • Feel free to customize ingredients based on your dietary preferences
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